Mixologist, Bartender, Food and beverage manager
15.06.26

Mixologist, Bartender, Food and beverage manager

Вік:
36
Бажана локація роботи:
Hollywood, FL

Опыт:

More than 15 years of experience in the restaurant, bar, nightlife, and hospitality industry. Held management and leadership positions, successfully participating in the opening, development, and operation of restaurants, bars, and entertainment venues. Experienced in team management, customer service, operational control, staff training, and business development.

In the United States, I have worked as a Bartender, Mixologist, and Bar Manager. My responsibilities included creating signature cocktail menus, developing beverage recipes and specifications, implementing bar inventory systems, training staff, managing purchasing processes, and overseeing daily bar operations.

My most recent position was Manager / Bar Manager / Head Bartender. I was responsible for managing bar operations, supervising and training employees, maintaining high service standards, scheduling and shift management, inventory control, developing cocktail programs, guest relations, and improving overall operational efficiency.

I am always open to new challenges and opportunities and would be proud to become part of a strong and professional team.

Languages: English, Russian, Ukrainian.

Certifications: Certified Manager (Manager Certification completed successfully).

Навыки:

• Restaurant, Bar, and Nightclub Management

• Staff Organization, Supervision, and Performance Control

• Recruitment, Training, and Employee Development

• Cocktail Menu Development and Signature Beverage Creation

• Mixology and Advanced Bar Operations

• Purchasing, Inventory, and Stock Management

• Inventory Audits and Cost Control

• Guest Relations and Conflict Resolution

• Event Planning and Private Event Management

• Reporting, Administrative, and Operational Management

• Service Quality Improvement and Sales Growth

Пожелания:

I am currently seeking opportunities as a Bar Manager, Restaurant Manager, General Manager, Beverage Director, Head Bartender, or Mixologist. I am interested in joining a stable and professional company that offers opportunities for career growth, project development, and the ability to apply my extensive management and hospitality experience.

I am committed to delivering exceptional guest experiences, building strong teams, improving operational efficiency, and contributing to business growth. Available for full-time employment and dedicated to achieving outstanding results.