Looking for an employee:
- The Family Chef (Cook)
- Preferably from the CIS countries
Place of work: 200 Brookline Avenue, Pierce Boston, Boston, Massachusetts.
Age (Preferred): 30-50 years
Education (Preferred): Specialized education
Work experience:
- More than 3-5 years
- Experience in working with families (or in restaurants)
Recommendations: It is desirable to have recommendations from previous places of work (families)
Contract duration: At least 1-2 years
Work schedule: 08:00 – 18:00 (negotiable schedule) • Monday – Friday • Preparations of ready-to-cook foods for the weekends
Salary range: Competitive wages (negotiable).
Main responsibilities:
- Cooking dietary, European, home, Russian cuisines
- Gluten free menu
- Low-calorie meals
- Knowledge of nutrition principles
- Cooking for a family of 5 (4 adults, 1 boy)
- Cooking breakfast, lunch and dinner
- Menu planning, grocery shopping, cooking for serving and warming up, keeping the kitchen in order (clean)
- Product consumption accounting.ng.
Proposed conditions (all other conditions will be discussed individually): Competitive wages; Schedule 5/2.
